GLORIOUS SUNDAY

TWO COURSES 17.95  /  THREE COURSES 20.95

12NOON – 9PM

Sunday Service

TO START

Pea Soup (v)

garden peas, chives, spinach, creme fraiche 5.50

HUMMUS + FLATBREAD (ve)

Harissa, pomegranate, crispy chickpeas, charred flat bread 4.95

CHICKEN LIVER PÂTÉ

spiced fig chutney, pretzel loaf 6.95

CROQUETTES

BERLINER SPICED LAMB

bier chilli mayo 5.95

ALPINE HAM + CHEESE

yoghurt aioli 5.5

ALPINE CHEESE & PORCINI (v)

truffle oil 5.5

COOK HAUS PLATES

HAM, EGG + CHIPS

black forest spiced bacon chop, dark bier onions, fried egg, triple cooked chips 11.95

FISH + CHIPS

bier battered haddock, tartare sauce, charred lemon, triple cooked chips 13.5

HAUS CHEESEBURGER

7oz chuck, short rib + smoked beef fat patty, Schenke burger sauce, pickles, red onion, aged West Country cheddar, brioche 11.95

ALPINE CAESAR SALAD

Gem lettuce, new potatoes, red onion, capers, crispy Black Forest ham, pretzel chips add chicken/smoked salmon +£2.5 9.95

MUSHROOM SPÄTZLE (v)

bavarian pasta, wild mushroom + Gran Moravia cheese 10.95

SUNDAY HAUS ROAST

All our roasts are served with roast root vegetable mash, roast potatoes, Yorkshire pudding, seasonable vegetables, proper gravy

Schweinshaxe Bavarian Pork Knuckle

12.95

TOPSIDE OF LANCASHIRE BEEF

12.95

ROAST CHESHIRE CHICKEN

12.95

Wild Mushroom Nutloaf (ve)

12.95

SIDES

PIGS IN BLANKETS

4.95

RACLETTE CAULIFLOWER CHEESE (v)

4.95

FRIES (v)

— haus fries — truffle + parmesan — sweet potato 2.95 / 4.50 / 3.50

TRIPLE COOKED CHIPS (v)

3.95

MINTED PEAS + LEEKS (ve)

CHARRED TENDERSTEM BROCCOLI

anchovy aioli 3.95

HAUS PICKLES (v)

1.95

HAUS SALAD (ve)

2.95

Sunday Haus Roasts